Birthing Naturally Logo

Google
Custom Search
  • Home
    • Home
    • About
    • Author
    • Philosophy
    • Privacy
    • Contact
  • Pregnancy
    • Main
    • Monthly Guide
    • Symptoms
    • Prenatal Tests
    • Staying Comfortable
    • Nutrition
    • Exercise
  • Giving Birth
    • Natural Childbirth
    • Progressing
    • Labor Pain
    • Challenges
    • Messages
    • Virtual Labor
    • Homebirth
  • Birth Planning
    • Basics
    • Options
    • Sample
    • Emotional Preparation
    • Techniques
    • Research
  • Community
    • Facebook
    • Twitter
    • Directory Links
    • Calendar
    • Midwife Mentor Blog
    • Birth in Central Africa
    • Birth Store
  • Christian Birth
    • Christian Childbirth
    • Bible study
    • Birth and Religion
    • Childbirth Ministry
    • Childbirth Missions
    • Principles
    • Resources
    • Birth Planning
    • Books
    • Facebook
    • Christian Birth Blog

Food Safety

Food Safety
Food Aversions
Food Additives
Alcohol
Caffiene
Other Chemicals
Eating Fish
Using Herbs
Organic Foods
Using Medications

Pregnancy Nutrition

Nutrition for Pregnancy
Nutrition Basics
Food Safety
Pregnancy Menus
Pregnancy Cookbook
Preparing Produce

 

 

Alcohol and Pregnancy

Women who are pregnant, or may become pregnant should be aware of the risks of consuming alcohol during pregnancy.

Alcohol readily crosses the placenta, and because of the design of fetal circulation, is not filtered by your baby's liver before being sent to every other part of her body. The alcohol can cause damage to developing cells, particularly in your baby's brain. Consuming alcohol during pregnancy is the number one cause of preventable birth defects.

Only 4-5% of children born to women who consume alcohol in large amounts are affected by the full spectrum of Fetal Alcohol Syndrome (FAS). However, there is a wide range of symptoms that may develop when full spectrum FAS is not present. These include abnormal facial features and growth, learning or behavioral problems and damage to the central nervous system. Some children have problems that are not visibly obvious.

The amount and type of damage that is done appears to be dependant on the level of consumption, the pattern of alcohol exposure and the stage of pregnancy. Binge drinking, drinking large amounts of alcohol infrequently, is more highly associated with FAS. There appear to be vulnerable periods during the first and third trimesters, in which specific cells are damaged. For example, drinking in the first trimester is related to abnormal facial and brain development. Both the first and third trimester are associated with damage to certain structures in the brain.

The evidence about low to moderate alcohol consumption (1-2 glasses per day) is still inconclusive. While not associated with facial abnormalities, there is evidence of behavior changes and developmental delays in children whose mother's consumed low amounts of alcohol throughout pregnancy.

Because the research has not yet determined what levels may be safe, the United States Center for Disease Control recommend that women who are or may become pregnant avoid drinking alcohol.




What would you like next?

Learn comfort techniques for labor.

Explore the process of labor.

Find products to help you enjoy pregnancy and prepare to give birth..

Read research about birth options.

Find natural birth resources in your area.


Share

Most Recent Update: August 13, 2011
© 2000-2011 Jennifer Vanderlaan & Birthing Naturally